Nothing enhances tea time better than cookies. Whether it’s chocolate, cream filling or glucose, we all have our favorites when it comes to this snack. Crackers made with whole wheat (atta) are generally considered healthier than those made with regular all-purpose flour. To guide us on how these atta biscuits are made, a food page on Instagram shared a video of a biscuit factory in Hoshiarpur, Punjab. After seeing how Atta biscuits are made, the internet is clearly not happy. People express concerns about hygiene in the comments section.
The clip begins with a giant container filled with ghee, atta and sugar paste. A machine is used to form the dough. Next, we see the dough placed in a large wok, where a person uses their bare hands to scoop out a piece and places it into a machine that cuts the dough into cookie shapes. The cookies are then arranged on trays, which are loaded onto a long support. This stand, which holds several trays, is then inserted into a large oven. Once ready, the cookies are taken out to be packaged.
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The text attached to the publication said: “Flour cookies are made like this in a factory. [This is how atta biscuits are made in a factory.] Look at this”.
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Many people shared their reactions in the comments section.
One person wrote: “Sugar (cross emoji) Poison (check emoji).”
Another added: “Without hygiene, I will never eat.”
Someone described the factory as “very dirty.”
“Hygiene left the chat. This seems completely unhygienic,” reads one comment.
After watching this video, if you too have doubts about buying atta biscuits from the market, don’t worry, we have your back. You can easily make these cookies at home using simple ingredients like atta, sugar, butter and cardamom powder. Click here to read the recipe step by step.
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