Happiness in every bite: the story of a cake

Does food make you happy? Especially desserts? The feeling you get when you grab your favorite cake surely makes you as happy as a child. Although fancy desserts and cakes are mostly associated with big celebrations like weddings, Christmasbirthdays and anniversaries, well, that’s a myth.

We don’t like to put off dates or wait for special occasions to enjoy our favourite cakes. That’s why we’ve prepared a list of some that you should try…

Check them out!

Pumpkin pie

If you catch the scent of pumpkin spice wafting from your neighbor’s kitchen, know that it’s probably fall or early winter. Pumpkin pie is most commonly associated with fall and is one of the season’s favorite pies. It’s served in a golden, flaky crust filled with creamy pumpkin spice-flavored custard.

Mississippi Mud Pie

Mississippi mud pie has a connection to the American South due to its popularity during World War II. It is a chocolate-based pie served with a crumbly crust and a smooth, sticky chocolate sauce for all you chocoholics out there.

Walnut cake

Pecan pie is made with eggs, butter, sugar, caramel, and pecan filling. It is commonly known as the Thanksgiving dessert. Since the 1930s, it has been a Thanksgiving classic in states such as Mississippi, Alabama, and Georgia in the US.

Blueberry pie

This 19th-century berry pie recipe, invented in 1829, was first recorded in the 1872 “Appledore Cookery Book,” says New England Recipes. If you love berries, a blueberry pie with sweet, tart, juicy berries in a golden-brown puff pastry crust will steal your heart at first bite.

Apple cake

A apple Apple pie, which is made from apple slices dipped in sugar and cinnamon, originated in England. The recipe for apple pie, which dates back to the 14th century, included apples, spices, nuts, and dough, but no sugar. Today, apple pie has become famous, especially in the United States, and has become an American cultural identity in recent times.

Source link