Sabudana punugulu, also known as sago fritters, is a popular South Indian snack that is perfect for parties, picnics, or a quick and easy meal. These crispy and tasty fritters are made with sago, which is a starch extracted from the sago palm. Sabudana punugulu has been a part of South Indian cuisine for centuries. They are often enjoyed during festivals and special occasions. The combination of the crispy exterior and soft, chewy interior makes these fritters a delicious treat. Sabudana Punugula recipe was shared on Instagram page ‘thespicystory’.
Read also: 5 South Indian Fried Snacks That Are Perfect for Every Season
Health Benefits of Sabudana Punugulu:
Sabudana is a good source of carbohydrates and provides energy. It is also gluten-free, making it a suitable option for people with gluten sensitivity. Adding vegetables to the dough adds essential vitamins and minerals.
Sabudana Punugulu Recipe I How to make a perfect Sabudana Punugulu
- Soak the sabudana in water for at least 4-5 hours, or until it softens.
- Add enough water to the dough to make it slightly thick.
- If the dough is too thick, add a little more water.
- Cook the fritters over medium heat until golden and crispy.
- Serve hot with your favorite chutney.
Read also: 5 South Indian Snacks That Can Be Prepared in Just 30 Minutes
Why Sabudana Punugulu is a great snack:
Sabudana punugulu can be enjoyed with a variety of chutneys and sauces. Green coconut chutney is a classic pairing, but you can also experiment with other flavors such as tomato chutney or mint chutney.
While the basic sabudana punugulu recipe remains the same, there are many variations you can try. You can add grated vegetables like carrots, potatoes, or onions to the dough for extra flavor and nutrition. You can also experiment with different spices like cumin, turmeric, or red chili powder.
Whether you’re looking for a healthy, satisfying snack or a unique addition to your party menu, sabudana punugulu is sure to impress.
About Neha GroverThe love of reading awakened his writing instinct. Neha is guilty of having a deep fixation with anything containing caffeine. When she’s not expressing her thoughts on screen, you can find her reading while sipping coffee.
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