Got a busy schedule? This one-pot Chhole Chawal recipe is here to save you

If you live alone or have a lot of work, finding time (or energy) to cook can seem like a luxury. But you can’t always rely on takeout or ready-made meals, right? So what’s the solution? There are plenty of quick tricks to cook your favorite dishes without the hassle. If you’re a Chole Chawal Fan, this one-pot recipe is about to become your new best friend. It’s healthy, delicious, and can be on your table in just 20 minutes. And the best part? You only need a pressure cooker to make it, which means a lot less cleanup afterward.

Tips before you start

One-pot recipes are a lifesaver for those on a busy schedule, especially working moms. The only thing that requires a little planning is boiling the chickpeas ahead of time. But if you’re in a pinch, canned chickpeas work just as well—no boiling required! This recipe is perfect for a quick lunch or an easy meal to make for the day. Plus, it’s packed with nutrients and will keep you feeling fuller longer.
Read also: These delicious side dishes will transform your simple dal chawal

How do one-pot recipes work?

One-pot meals are a breeze. These recipes allow you to cook a sufficient amount of food with minimal cleanup. If you avoid cooking because it seems like too much work, one-pot recipes are a great way to get started. They are great for cooking alone or feeding the whole family. The basic idea? Throw all the ingredients in one pot and let it work its magic, without having to juggle multiple pots or pans. Are you ready to try this Chhole Chawal?

Photo credit: iStock

How to make Chhole Chawal in a pot | Instant Chhole Chawal Recipe

Heat 2 tbsp oil in a pressure cooker and add the jeera until it sizzles. Then, add the green chillies, grated ginger, garlic and chopped onion. Sauté until the onion turns a medium pink or light brown colour. Add the spices and stir for 30 seconds before mixing in the tomatoes. Let it cook for 2-3 minutes.
Read also: Step aside and try this Amritsari Wadi chawal for lunch this weekend

Now, add rice, boiled chickpeas and 2 cups of water. Close the pressure cooker and cook for one whistle. Done! Your one-pot Chhole Chawal is ready. Garnish with fresh coriander leaves and paneer to boost the protein and flavour. Serve with Greek yogurt raita made with grated cucumber and carrot. Want the complete recipe with all the ingredients? Check it out here.

Did you love this easy Chhole Chawal recipe? Once you have tried it, don’t forget to bookmark it. one pot pasta recipe for another stress-free meal.

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