White Chicken Spaghetti Recipe – Tender chicken, creamy Velveeta cheese, and Rotel tomatoes tossed with perfectly cooked spaghetti for a rich, flavorful, and satisfying dish. Topped with melted white cheddar cheese, this casserole is perfect for family dinners or potlucks. Easy to make and irresistibly tasty, it’s sure to become a favorite!
Plain Chicken participates in affiliate advertising programs. We may earn a commission when you make purchases through links on our site.
Remember this recipe.
Pin this recipe to your favorite board now to remember it later!
Easy chicken spaghetti recipe
White Chicken Spaghetti is a creamy, cheesy delight that brings comfort to every bite. Tender chunks of chicken, perfectly seasoned with taco and spaghetti spices, all smothered in a delicious, velvety white cheese sauce. Topped with a generous layer of melted white cheddar cheese, this casserole comes out of the oven bubbly and golden, inviting you to sink your teeth into it and savor its irresistible goodness. Perfect for a cozy family dinner, White Chicken Spaghetti is the ultimate comfort food that everyone will love.
How to make white spaghetti with chicken
This dish is very easy to prepare and only requires a few ingredients. Bring a large pot of salted water to a boil. Add the spaghetti to the pot and cook according to package directions so that it is al dente. Drain the pasta and set aside.
Cut chicken into 1-inch pieces. Season chicken with taco seasoning. Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden. Stir in cream of chicken soup, Velveeta white cheese, Rotel tomatoes, garlic powder, and onion powder. Cook over medium-low heat until cheese has melted. Season with salt and black pepper.
Add cooked pasta and shredded white cheddar cheese to cheese sauce and toss to coat. Transfer pasta mixture to a 9-inch square baking dish. Top with more shredded white cheddar cheese. Bake in preheated oven until bubbly and cheese is melted. Garnish with cilantro or parsley.
Helpful Tips and FAQs
- Can any chicken Do you prefer in this dish: chicken breasts, thighs or tenderloins,
- Substitute rotisserie chicken for easier preparation.
- This is a great dish to use up leftover holiday turkey.
- I use Rotel Mexican Diced Tomatoes with Green Chilies.
- You can use any flavor of Rotel you prefer.
- Variations/Additions:
- green pepper
- red peppers
- Onions
- broccoli
- spinach
- You can use any flavor of condensed cream of soup.
- I suggest using unsalted cream of chicken and mushroom soup in this dish to control the sodium.
- Can I make chicken spaghetti casserole ahead of time? Yes! Assemble the casserole and let it cool completely. Cover the casserole with plastic wrap and aluminum foil. Store it in the refrigerator until ready to bake.
- Allow the pan to come to room temperature before baking.
- You may need to add a few extra minutes to the cooking time.
- Can I freeze chicken spaghetti casserole? Yes! Assemble the casserole and let it cool completely. Cover the casserole with plastic wrap and aluminum foil. Store in the freezer for up to four months.
- Defrost and bake according to directions.
- You may need to add a few extra minutes to the cooking time.
- Store leftovers in an airtight container. In the refrigerator.
- Reheat in the microwave.
- Add a splash of chicken broth or heavy cream if the pasta is too dry.
What to serve with chicken spaghetti casserole
This white chicken spaghetti is a new favorite dish in our house. I made it for dinner last week and it was gone in a flash. This pasta is a hearty and flavorful dish that pairs wonderfully with a variety of side dishes to round out your meal.
- A crispy one Mexican Chopped SaladWith its tangy dressing and crunchy vegetables, it provides a refreshing contrast to the rich, creamy pasta.
- Garlic bread or a warm, crusty baguette is perfect for soaking up any extra cheese sauce, adding a delicious crunch to every bite.
- For a touch of brightness, consider serving it steamed or roasted vegetableslike broccoli, French beanseither asparagusthat add a touch of color and a healthy balance to the meal.
These combinations not only enhance the flavors of the spaghetti, but also create a complete and appealing dining experience. Looking for more side dish ideas? Here are some popular recipes from the website:
Mexican Chopped Salad
Mexican Chopped Salad – The perfect side dish for all your favorite Mexican recipes! Lettuce, corn, black beans, tomatoes, avocados…
Rotel asparagus with cheese
Rotel Asparagus with Cheese – Easy baked asparagus recipe with loads of Mexican flavors. Low carb, keto and gluten free. Super easy…
Southwestern Pumpkin Casserole
Southwestern Pumpkin Casserole – Delicious!!! Great side dish for all your Tex-Mex dishes!!! Pumpkin, cheddar cheese, onions, green chiles…
Easy Refried Beans
Easy Refried Beans – Only 4 Ingredients! Refried beans, pinto beans, salsa, and Monterey Jack cheese. Seriously delicious! Ready in a…
Spaghetti with white chicken
Produce: 6 people
White Chicken Spaghetti Recipe – Tender chicken, creamy Velveeta cheese, and Rotel tomatoes combine with perfectly cooked spaghetti to create a rich, flavorful, and satisfying dish. Topped with melted white cheddar cheese, this casserole is perfect for family dinners or potlucks. Easy to make and irresistibly tasty, it’s sure to become a favorite!
-
Preheat oven to 350ºF. Spray a 9-inch square baking dish with nonstick cooking spray and set aside.
-
Bring a large pot of salted water to a boil. Add the spaghetti to the pot and cook according to package directions for al dente. Drain the pasta and set aside.
-
Cut chicken into 1-inch pieces. Season chicken with taco seasoning. Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden.
-
Stir in cream of chicken soup, Velveeta white cheese, Rotel tomatoes, garlic powder and onion powder. Cook over medium-low heat until cheese has melted. Season with salt and black pepper.
-
Add the cooked pasta and 1 cup of the shredded white cheddar cheese to the cheese sauce and toss to coat. Transfer the pasta mixture to a 9-inch square baking dish. Top with the remaining shredded white cheddar cheese.
-
Bake for 25 to 30 minutes, until bubbly and cheese has melted. Garnish with cilantro or parsley.
- You can use any chicken you prefer in this dish: chicken breasts, thighs or tenderloins.
- Substitute rotisserie chicken for easier preparation.
- This is a great dish to use up leftover holiday turkey.
- I use Mexican Rotel diced tomatoes with green chiles.
- You can use any version of Rotel you prefer.
- Variations/Additions:
- green pepper
- red peppers
- Onions
- broccoli
- spinach
- You can use any flavor of condensed cream of soup.
- I suggest using unsalted cream of chicken and mushroom soup in this dish to control the sodium.
- Can I make the chicken spaghetti casserole ahead of time? Yes! Assemble the casserole and allow it to cool completely. Cover the casserole with plastic wrap and aluminum foil. Store in the refrigerator until ready to bake.
- Allow the pan to come to room temperature before baking.
- You may need to add a few extra minutes to the cooking time.
- Can I freeze chicken spaghetti casserole?
- Yes! Assemble the casserole and let it cool completely. Cover the casserole with plastic wrap and aluminum foil. Store in the freezer for up to four months.
- Defrost and bake according to directions.
- You may need to add a few extra minutes to the cooking time.
- Store leftovers in an airtight container in the refrigerator.
- Reheat in the microwave.
- Add a splash of chicken broth or heavy cream if the pasta is too dry.
Estefania
Remember this recipe.
Pin this recipe to your favorite board now to remember it later!
Disclaimer:
The information contained in this post is for general information purposes only. We make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information, products, services, or related graphics contained on the post for any purpose.
We respect the intellectual property rights of content creators. If you are the owner of any material featured on our website and have concerns about its use, please contact us. We are committed to addressing any copyright issues promptly and will remove any material within 2 days of receiving a request from the rightful owner.